EnglishEntrance Examination for Non-English Major Doctoral Candidates
March20,2004
Ⅰ. Listening Comprehension
(20 points
) 5QlJX Section A
BzDS Directions: There are five statements inthis section. Each statement will be spoken only once. When you hear a statement,read the four choices given and choose the one which is closest in meaning tothe statement you have heard by marking the corresponding letter A, B, C and Don the ANSWER SHEET.
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B ~Y 1.
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>| A. Tony’s boss left office for two days.
'{),gV. B. Tony quit his job after two days.
!+i C. Tony was off work for two days.
@rE>D D. Tony’s boss agreed to take two days off.
Zvc{o8^z 2.
!O*\|7A( A. The professor told the students that thedate of the exam would be changed.
{&xKSWNc B. The students expected that the examwould not be delayed.
8kk$:8 C. The exam would not be canceled as theprofessor had originally said.
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D. The professor said the exam would not bepostponed.
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O `*}N1No[ A. I wrote to you.
ondF B. I called you.
(%tKGeb C. I let you inside.
Y6+nfh_ D. I went to see you.
8xLvpgcZ 4.
)nQ.6 A. Unlike Sarah, Frank takes his coffeeblack.
Ok9XC <Xu B. Frank likes coffee, but Sarah doesn’t.
W@#Y/L:${ C. Frank took the coffee back to Sarah.
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n$/ D. Sarah and Frank take cream and sugar intheir coffee.
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A. There were more people than chairs.
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LG(bdj"NM C. There were too many empty seats.
MC^H N w D. There were never enough people.
L9"V$MO :2}zovsdj Section B
6Z0@4_Y@B6 Directions: In this section, you will hearfive short conversations. At the end of each conversation, a question will beasked about what was said. Both the conversation and the question will bespoken only once. After each question, there will be a pause. During the pause,you must read the four suggested answers marked A, B, C and D on your testpaper, and decide which is the best answer. Then mark the corresponding letteron the ANSWER SHEET.
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}/Pz1,/ A. An architect.
K08xiMjl B. A civil engineer.
uPhFBD7 C. A furniture designer.
vdV@G`)HPr D. A cameraman.
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. ?Mtd3F^o? A. He had a busy morning.
(]>=y B. He had a terrible morning.
. _Bejh C. He had an exciting morning.
E0[ec6^qwY D. He had a terrific morning.
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. W1fEUVj A. Trains are often overcrowded withtourists.
2r4owB? B. She is in favor of closing down therailway.
e0Zwhz, C. She always takes trains whenever shegoes out.
}rRf4te D. The railway is more convenient than thehighway.
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>+Z BQ]~ A. It’s a well-paying job.
Q]?r&%Y B. The job can be very rewarding.
kK\G+{z? C. The job may not be worth taking.
^E{M[;sF3y D. It’s a job she can do.
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.gH 10.
[;~:',vHQf A. She should have been more careful abouther money.
O|wu;1pQ B. She should buy the brown suit.
#SyF-QZ[1 C. She should find another job to make moremoney.
4IfOvAN% D. She shouldn’t buy the brown suit.
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Directions: In this section, you will hear part ofa radio programme in which a doctor talks about jet lag. Look at the tenstatements for this part on your test paper and decide if you think eachstatement is Right, Wrong or Not Mentioned while you are listening to theprogramme. Then mark your answers on the ANSWER SHEET.
Zcst$Aro (OS -v~{r@ 11. You really only suffer from jet lagwhen you fly east.
i;Y3pF0%P A. Right B.Wrong C. Not Mentioned
l}w9c`f 12. The problem of jet lag is that manypeople become hyperactive.
::?,ZA A. Right B.Wrong C. Not Mentioned
&ed&2t`Y 13. Only certain people suffer from jetlag.
CVxqNR*DN A. Right B.Wrong C. Not Mentioned
d6RO2^ 14. Jet lag affects young children less.
5~8FZ-x A. Right B.Wrong C. Not Mentioned
B"; >zF 15. If you are flying west you can reducethe effects of jet lag before you go by going to bed and getting up later.
R;yi58Be A. Right B.Wrong C. Not Mentioned
pX 4:WV 16. If you are flying east you can reducethe effects of jet lag before you to having your meals later.
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Ak A. Right B.Wrong C. Not Mentioned
F6'[8f 17. It is better not to sleep on the plane.
v$n J$M&k A. Right B.Wrong C. Not Mentioned
d;:H#F+ ( 18. You should be more careful than usualof what and when you cat on the plane.
1VXyn\ A. Right B.Wrong C. Not Mentioned
J)kH$!csi 19. It takes up to seven days to get overjet lag.
BIJlU(aF A. Right B.Wrong C. Not Mentioned
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p*LG Y+ A. Right B.Wrong C. Not Mentioned
40?xu#" PJ$C$G Ⅱ. Reading Comprehension (25 points) H0dHW;U<1 --D&a;CO} Directions: There are five passages in this part. Each of the passages isfollowed by five questions or unfinished statements. For each of them there arefour choices marked A, B, C and D. Choose the best one and mark your answer onthe ANSER SHEET.
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1
Imagine eatingeverything delicious you want with none of the fat. That would be great, wouldn’tit?
LvM;ZfAEv New “fake fat”products appeared on store shelves in the United States recently, but not everyoneis happy about it. Makers of the products, which contain a compound calledolestra, say food manufacturers can now eliminate fat from certain foods,Critics, however, say that the new compound can rob the body of essentialvitamins and nutrients and can also cause unpleasant side effects in somepeople. So it is up to consumers to decide whether the new fat-free productstaste good enough to keep eating.
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:I31 Chemistsdiscovered olestra in the late 1960s, when they were searching for a fat thatcould be digested by infants more easily. Instead of finding the desired fat,the researchers created a fat that can’t be digested at all.
[c`u Normally,special chemicals in the intestines “grab” molecules of regular fat and breakthem down so they can be used by the body. A molecule of regular fat is made upof three molecules of substances called fatty acids.
.,vF%pQ The fatty acidsare absorbed by the intestines and bring with them the essential vitamins A, D,E and K. When fat molecules are present in the intestines with any of thosevitamins, the vitamins attach to the molecules and are carried into the bloodstream.
v,eTDgw Olestra, whichis made from six to eight molecules of fatty acids, is too large for theintestines to absorb. It just slides through the intestines without beingbroken down. Manufacturers say it’s that ability to slide unchanged through theintestines that makes olestra so valuable as a fat substitute. It providesconsumers with the taste of regular fat without any bad effects on the body.But critics say olestra can prevent vitamins A, D, E, and K from beingabsorbed. It can also prevent the absorption of carotenoids, compounds that mayreduce the risk of cancer, heart disease, etc.
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